Ceresia

Grapes

50 % Grenache noir
50 % Syrah

Harvest and Vinification

Harvest at night to preserve the freshness of the berries.
Direct pressing. Fermentation at controlled temperature (14°-16°C).

Tasting notes

The robe is pale pink. The nose is full of finesse and aromas of red fruits and citrus fruits intermingle. On the palate frank and crispy with an aromatic finish.

Sommelier Advices

To be drunk chilled between 8 and 10°C.
Serve alone as an aperitif or with grilled chicken brochettes.