Oh Peuchère

Soil

The grapes come from vines grown on plots characterized by clay-limestone soils.

Grapes

100 % Vermentino

Harvest and Vinification

The harvest, carried out at night between late August and mid-September, allows for the grapes to be picked at an optimal moment to preserve their freshness and delicate aromas.
The process of direct pressing is employed to extract the grape juice delicately, thus preserving the finesse of the aromas and the freshness of the must.

Tasting notes

This wine presents a harmonious fusion of ripe stone fruits and perfectly ripe citrus, creating a true flavor cocktail on the palate. The balance between these two profiles gives the wine a delightful complexity. The tasting experience is enhanced by a refreshing sweetness, bringing a pleasant and balanced sensation with each sip. It's a tasting that captivates with its elegant blend of fruits and citrus, underscored by a deliciously fresh note.

Sommelier Advices

Serve at a temperature of 13°C.